Romance is in the Air, in the Dining Room That Is…featuring Chef Wecker

In anticipation of our favorite red holiday in the winter month of February we will show you how to woo your loved ones through the kitchen. Tonight we feature Fried Oyster Salad Mignonette and a Rosemary Lamb Chop over Roasted Winter Vegetables including cauliflower, butternut squash, brussel sprouts, and fennel.

Menu: Fried Oyster Salad Mignonette; Rosemary Lamb Chop over Roasted Winter Vegetables.

Snow date: Tuesday, February 20, 2018